Girl & the Goat kitchen
Los Angeles Arts District

Bold
Flavors
Shared.

Innovative New American dishes with global influences by Iron Chef Stephanie Izard. Every plate built for the table.

Reserve

Make It Bold

Girl & the Goat opened in 2010 with a simple mission: food should be exciting, bold, and shared. Chef Stephanie Izard brings flavors from around the globe — Peru, Korea, Spain, Vietnam — into every dish, creating a menu that defies categorization.

Located in the heart of LA's Arts District, the industrial-chic space is as vibrant as the food itself. Open kitchen, communal energy, and the unmistakable hum of a restaurant that's always alive.

Industrial interior

What They Say

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"AMAZING. MIND BLOWING. The confit goat belly literally melted in my mouth. Already planning my next visit to LA just for this."

Diana Kim
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"Every dish was layered with flavors that took you on a culinary journey around the world. Stephanie Izard is a genius."

Marcus Rivera
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"The naan and dips alone are worth the reservation. The atmosphere is electric, the cocktails inventive, and the food unforgettable."

Sarah Park

Find Us

555-3 Mateo Street, Los Angeles, CA 90013

(213) 799-4628

info@girlandthegoat.com

Dinner Daily — Brunch Sat & Sun — Reservations Recommended

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